The Relationship between Crystallinity and Degree of Deacetylation of Chitin from Crab Shell

Authors

  • Krisana Siraleartmukul Metallurgy and Materials Science Research Institute (MMRI), Chulalongkorn University
  • Sarintorn Limpanart Metallurgy and Materials Science Research Institute (MMRI), Chulalongkorn University
  • Werasak Udomkichdecha Bioprocess Teachnology Program School Of Environment Resources and Development (SERD), Asian Institute of Technology (AIT)
  • Suwalee Chandrkrachang Bioprocess Teachnology Program School Of Environment Resources and Development (SERD), Asian Institute of Technology (AIT)

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Published

2022-08-21

How to Cite

[1]
K. Siraleartmukul, S. Limpanart, W. Udomkichdecha, and S. Chandrkrachang, “The Relationship between Crystallinity and Degree of Deacetylation of Chitin from Crab Shell”, J Met Mater Miner, vol. 9, no. 1, pp. 33–40, Aug. 2022.

Issue

Vol. 9 No. 1 (1999)

Section

Original Research Articles

License

Copyright (c) 1999 The Journal of Metals, Materials and Minerals (JMMM)

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